(Pilot) Check My Work Pale 
All Grain Recipe
Submitted By: ptzimmerman (Shared)
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| Brewer: ZW Brewing | |
| Batch Size: 1.00 gal | Style: American Pale Ale (18B) |
| Boil Size: 2.32 gal | Style Guide: BJCP 2015 |
| Color: 7.3 SRM | Equipment: Pot ( 5 Gal/19 L) - Mini-BIAB |
| Bitterness: 48.8 IBUs | Boil Time: 60 min |
| Est OG: 1.056 (13.9° P) | Mash Profile: BIAB, Full Body |
| Est FG: 1.016 SG (4.0° P) | Fermentation: Ale, Single Stage |
| ABV: 5.3% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 1 lbs 8.40 oz |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
| 11.48 oz |
Vienna Malt (3.5 SRM) |
Grain |
2 |
| 2.59 oz |
Caramel/Crystal Malt - 60L (60.0 SRM) |
Grain |
3 |
| 0.22 oz |
Centennial [10.0%] - Boil 60 min |
Hops |
4 |
| 0.22 oz |
Galaxy [14.0%] - Steep 30 min |
Hops |
5 |
| 1.0 pkgs |
Dry English Ale (White Labs #WLP007) |
Yeast |
6 |
Notes
1.5L low into the primaryThis Recipe Has Not Been Rated
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