Ingredients
Amount |
Name |
Type |
# |
8.00 oz |
Rice Hulls (0.0 SRM) |
Adjunct |
1 |
12 lbs 10.80 oz |
Pale Ale Malt 2-Row (Briess) (3.5 SRM) |
Grain |
2 |
1 lbs 8.00 oz |
Oats, Flaked (Briess) (1.4 SRM) |
Grain |
3 |
12.00 oz |
CHÂTEAU CHOCOLAT (457.2 SRM) |
Grain |
4 |
12.00 oz |
Roasted Barley (Briess) (300.0 SRM) |
Grain |
5 |
8.00 oz |
Caramel Malt - 120L (Briess) (120.0 SRM) |
Grain |
6 |
8.00 oz |
De-Bittered Black Malt (Dingemans) (550.0 SRM) |
Grain |
7 |
0.85 oz |
Nugget [13.0%] - Boil 60 min |
Hops |
8 |
0.95 oz |
Willamette [5.0%] - Boil 25 min |
Hops |
9 |
1.20 oz |
Cacao Nibs (Boil 15 min) |
Misc |
10 |
2.00 oz |
Chocolate (Boil 15 min) |
Misc |
11 |
1.27 oz |
Willamette [5.0%] - Boil 10 min |
Hops |
12 |
2.00 oz |
BlackSwaen©Coffee [Whirlpool] (330.0 SRM) |
Grain |
13 |
2.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
14 |