Flower Power Clone

Batch Size: 12.00 gal	Style: American IPA (21A)
Boil Size: 13.12 gal	Style Guide: BJCP 2015
Color: 7.1 SRM	Equipment: 10gal HERMS
Bitterness: 64.4 IBUs	Boil Time: 75 min
Est OG: 1.072 (17.6° P)	Mash Profile: RIMS-HERMS Single Infusion, Medium Body
Est FG: 1.016 SG (4.0° P)	Fermentation: Ale, Two Stage
ABV: 7.5%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
28 lbs	Pale Malt (2 Row) US (2.0 SRM)	Grain	1
3 lbs	Caramel/Crystal Malt - 20L (20.0 SRM)	Grain	2
1 lbs	Wheat, Flaked (1.6 SRM)	Grain	3
1.00 oz	Simcoe [13.0%] - Boil 60 min	Hops	4
2.00 oz	Chinook [13.0%] - Boil 20 min	Hops	5
2.00 oz	Citra [12.0%] - Boil 10 min	Hops	6
2.00 oz	Ahtanum [6.0%] - Steep 20 min	Hops	7
2.00 oz	Centennial [10.0%] - Steep 20 min	Hops	8
1.0 pkgs	Safale American (DCL/Fermentis #US-05)	Yeast	9
2.00 oz	Amarillo [9.2%] - Dry Hop 7 days	Hops	10
2.00 oz	Centennial [10.0%] - Dry Hop 7 days	Hops	11
2.00 oz	Simcoe [13.0%] - Dry Hop 7 days	Hops	12

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