Ingredients
Amount |
Name |
Type |
# |
22 lbs 11.32 oz |
Irex pale ale (3.0 SRM) |
Grain |
1 |
5 lbs 8.19 oz |
Irex Munich type 2 (10.2 SRM) |
Grain |
2 |
2 lbs 3.27 oz |
Hopsi Vienna (Rhönmalz) (4.6 SRM) |
Grain |
3 |
0.53 oz |
Mosaic (HBC 369) [12.2%] - Boil 60 min |
Hops |
4 |
1.41 oz |
Mosaic (HBC 369) [12.2%] - Boil 20 min |
Hops |
5 |
15.00 g |
Irish Moss (Boil 10 min) |
Misc |
6 |
1.00 mg |
Chiller (Boil 10 min) |
Misc |
7 |
3.53 oz |
Mosaic (HBC 369) [12.2%] - Boil 5 min |
Hops |
8 |
3.53 oz |
Mosaic (HBC 369) [12.2%] - Boil 1 min |
Hops |
9 |
3.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
10 |
3.53 oz |
Mosaic (HBC 369) [12.2%] - Dry Hop 5 days |
Hops |
11 |