Ingredients
Amount |
Name |
Type |
# |
11 lbs 0.37 oz |
Pale Ale Malt (Bairds) (2.5 SRM) |
Grain |
1 |
7.05 oz |
Caramunich II (Weyermann) (63.0 SRM) |
Grain |
2 |
5.29 oz |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
3 |
5.29 oz |
Caramalt Malt - 35L (Bairds) (35.0 SRM) |
Grain |
4 |
0.18 oz |
Columbus/Tomahawk/Zeus (CTZ) [15.5%] - Boil 60 min |
Hops |
5 |
1.41 oz |
Citra [12.0%] - Steep 15 min |
Hops |
6 |
1.41 oz |
Mosaic (HBC 369) [12.2%] - Steep 15 min |
Hops |
7 |
0.71 oz |
Simcoe [13.0%] - Steep 15 min |
Hops |
8 |
2.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
9 |
2.82 oz |
Citra [12.0%] - Dry Hop 5 days |
Hops |
10 |
2.82 oz |
Mosaic (HBC 369) [12.2%] - Dry Hop 5 days |
Hops |
11 |
1.41 oz |
Simcoe [13.0%] - Dry Hop 5 days |
Hops |
12 |