Contain.Beer - SESSION IPA II (Aurelio) - Recipe

Contain.Beer - SESSION IPA II (Aurelio)

Batch Size: 5.28 gal	Style: American IPA (21A)
Boil Size: 6.97 gal	Style Guide: BJCP 2015
Color: 5.3 SRM	Equipment: Kit 20L
Bitterness: 39.4 IBUs	Boil Time: 60 min
Est OG: 1.049 (12.1° P)	Mash Profile: Temperature Mash, 1 Step, Light Body
Est FG: 1.010 SG (2.4° P)	Fermentation: Ale, Two Stage
ABV: 5.2%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
4 lbs 6.55 oz	Viking Pale Ale Malt (2.7 SRM)	Grain	1
4 lbs 3.02 oz	Viking Vienna Malt (4.3 SRM)	Grain	2
1 lbs 12.22 oz	Best Mälz - Rye Malt (3.0 SRM)	Grain	3
5.29 oz	Flocos de Aveia (0.5 SRM)	Grain	4
0.35 oz	Ekuanot [14.1%] - Boil 5 min	Hops	5
0.35 oz	El Dorado [13.6%] - Boil 5 min	Hops	6
1.41 oz	El Dorado [13.6%] - Boil 0 min	Hops	7
1.0 pkgs	Safale American (DCL/Fermentis #US-05)	Yeast	8
1.76 oz	Citra [12.4%] - Dry Hop 0 days	Hops	9
1.41 oz	Ekuanot [14.1%] - Dry Hop 0 days	Hops	10