Ingredients
Amount |
Name |
Type |
# |
9.00 gal |
Kroger Spring Water |
Water |
1 |
4.71 g |
Chalk (Mash 60 min) |
Misc |
2 |
1.36 g |
Baking Soda (Mash 60 min) |
Misc |
3 |
0.55 g |
Epsom Salt (MgSO4) (Mash 60 min) |
Misc |
4 |
6 lbs 1.92 oz |
White Wheat Malt (2.4 SRM) |
Grain |
5 |
2 lbs 5.92 oz |
Munich Malt (9.0 SRM) |
Grain |
6 |
2 lbs 5.92 oz |
Pilsner (2 Row) Ger (2.0 SRM) |
Grain |
7 |
0.60 oz |
German Tradition [6.0%] - Boil 60 min |
Hops |
8 |
1.10 |
Whirlfloc Tablet (Boil 15 min) |
Misc |
9 |
0.66 oz |
German Tradition [6.0%] - Boil 10 min |
Hops |
10 |
1.0 pkgs |
Bavarian Wheat Yeast (Wyeast Labs #3056) |
Yeast |
11 |