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IRISH RED 
All Grain Recipe
Submitted By: cervezabulgara (Shared)Members can download and share recipes
| Brewer: cerveza bulgara | |
| Batch Size: 290.59 gal | Style: Irish Red Ale (15A) |
| Boil Size: 329.11 gal | Style Guide: BJCP 2015 |
| Color: 15.4 SRM | Equipment: Cerveza Bulgara |
| Bitterness: 15.8 IBUs | Boil Time: 60 min |
| Est OG: 1.059 (14.5° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
| Est FG: 1.015 SG (3.8° P) | Fermentation: Ale, Two Stage |
| ABV: 5.9% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 496 lbs 0.64 oz | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
| 88 lbs 2.96 oz | Munich Malt (9.0 SRM) | Grain | 2 |
| 22 lbs 0.74 oz | Aromatic Malt (26.0 SRM) | Grain | 3 |
| 22 lbs 0.74 oz | Cara-Pils/Dextrine (2.0 SRM) | Grain | 4 |
| 22 lbs 0.74 oz | Caramel/Crystal Malt -120L (120.0 SRM) | Grain | 5 |
| 11 lbs 0.37 oz | Carafa I (337.0 SRM) | Grain | 6 |
| 2 lbs 13.86 oz | Styrian Goldings [5.4%] - Boil 60 min | Hops | 7 |