Pete’s Irish Republican Army

All Grain Recipe

Submitted By: pmiraglia (Shared)
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Brewer: Pete Miraglia
Batch Size: 5.00 galStyle: Irish Red Ale (15A)
Boil Size: 6.53 galStyle Guide: BJCP 2015
Color: 10.8 SRMEquipment: All Grain - Standard 5 Gal/19l Batch - Cooler
Bitterness: 25.9 IBUsBoil Time: 60 min
Est OG: 1.048 (11.8° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.012 SG (3.1° P)Fermentation: Ale, Single Stage
ABV: 4.7%Taste Rating: 30.0

Ingredients
Amount Name Type #
8 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 1
8.00 oz Caramel/Crystal Malt - 40L (40.0 SRM) Grain 2
4.00 oz Barley, Flaked (1.7 SRM) Grain 3
4.00 oz Caramel/Crystal Malt - 80L (80.0 SRM) Grain 4
2.00 oz Caramel/Crystal Malt -120L (120.0 SRM) Grain 5
0.96 oz Roasted Barley (525.0 SRM) Grain 6
1.00 oz Willamette [5.5%] - Boil 60 min Hops 7
1.00 oz Goldings, East Kent [5.0%] - Boil 10 min Hops 8

Notes

Brewed Sunday March 17 In the fermenter for 7 days FG measured on day 7 at 1.010 Cooled down to 39F Then kegged on day 10 20psi for 4 days

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