March American Wheat
All Grain Recipe
Submitted By: BrewGyver (Shared)Members can download and share recipes
Batch Size: 5.00 gal | Style: American Wheat Beer (1D) |
Boil Size: 6.52 gal | Style Guide: BJCP 2015 |
Color: 3.8 SRM | Equipment: Pot and Cooler ( 5 Gal/19 L) - All Grain |
Bitterness: 33.9 IBUs | Boil Time: 60 min |
Est OG: 1.049 (12.1° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
Est FG: 1.012 SG (3.1° P) | Fermentation: Ale, Two Stage |
ABV: 4.8% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
8.82 oz | Acid Malt (3.0 SRM) | Grain | 1 |
4 lbs 6.55 oz | Wheat, Red (Cargill) (2.9 SRM) | Grain | 2 |
4 lbs 6.55 oz | EuroPils (Cargill) (1.8 SRM) | Grain | 3 |
0.56 oz | Perle [8.2%] - Boil 60 min | Hops | 4 |
1.06 oz | Lemondrop [5.2%] - Steep 25 min | Hops | 5 |
1.06 oz | Amarillo [8.6%] - Steep 25 min | Hops | 6 |