March American Wheat

All Grain Recipe

Submitted By: BrewGyver (Shared)
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Batch Size: 5.00 galStyle: American Wheat Beer (1D)
Boil Size: 6.52 galStyle Guide: BJCP 2015
Color: 3.8 SRMEquipment: Pot and Cooler ( 5 Gal/19 L) - All Grain
Bitterness: 33.9 IBUsBoil Time: 60 min
Est OG: 1.049 (12.1° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.012 SG (3.1° P)Fermentation: Ale, Two Stage
ABV: 4.8%Taste Rating: 30.0

Ingredients
Amount Name Type #
8.82 oz Acid Malt (3.0 SRM) Grain 1
4 lbs 6.55 oz Wheat, Red (Cargill) (2.9 SRM) Grain 2
4 lbs 6.55 oz EuroPils (Cargill) (1.8 SRM) Grain 3
0.56 oz Perle [8.2%] - Boil 60 min Hops 4
1.06 oz Lemondrop [5.2%] - Steep 25 min Hops 5
1.06 oz Amarillo [8.6%] - Steep 25 min Hops 6

Notes

PBG 1.044 SG 1.054

This Recipe Has Not Been Rated

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