Contain.Beer - Red Ale 5L (Claudio) - Recipe

Contain.Beer - Red Ale 5L (Claudio)

Batch Size: 1.32 gal	Style: Red IPA (21B)
Boil Size: 1.73 gal	Style Guide: BJCP 2015
Color: 17.4 SRM	Equipment: Kit 05L
Bitterness: 39.5 IBUs	Boil Time: 70 min
Est OG: 1.059 (14.4° P)	Mash Profile: Temperature Mash, 1 Step, Light Body
Est FG: 1.015 SG (3.9° P)	Fermentation: Ale, Two Stage
ABV: 5.8%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
2 lbs 7.36 oz	Viking Pilsen Malt (1.7 SRM)	Grain	1
1.82 oz	Viking Caramel 150 (76.1 SRM)	Grain	2
1.36 oz	Viking Caramel 400 (203.0 SRM)	Grain	3
0.91 oz	Viking Cookie Malt (30.5 SRM)	Grain	4
0.71 oz	Viking Chocolate Dark Malt (456.9 SRM)	Grain	5
0.18 oz	Target [9.5%] - First Wort	Hops	6
1.17 oz	Cane (Beet) Sugar [Boil] (0.0 SRM)	Sugar	7
0.18 oz	Hallertauer Mittelfrueh [3.7%] - Boil 20 min	Hops	8
0.53 oz	Hallertauer Mittelfrueh [3.7%] - Boil 0 min	Hops	9
0.3 pkgs	SafAle English Ale (DCL/Fermentis #S-04)	Yeast	10