Contain.Beer - Am. Lager (Marcelo)
All Grain Recipe
Submitted By: containbeer (Shared)Members can download and share recipes
Batch Size: 5.55 gal | Style: American Lager ( 1B) |
Boil Size: 7.25 gal | Style Guide: BJCP 2015 |
Color: 3.9 SRM | Equipment: Kit 20L |
Bitterness: 16.6 IBUs | Boil Time: 70 min |
Est OG: 1.048 (11.8° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
Est FG: 1.010 SG (2.5° P) | Fermentation: Ale, Two Stage |
ABV: 5.0% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
9 lbs 7.68 oz | Pilsen Granomalt (2.0 SRM) | Grain | 1 |
10.58 oz | Viking Munich Malt Light (7.6 SRM) | Grain | 2 |
0.35 oz | Chinook [12.0%] - Boil 5 min | Hops | 3 |
0.71 oz | Chinook [12.0%] - Boil 0 min | Hops | 4 |
2.0 pkgs | Saflager Lager (DCL/Fermentis #W-34/70) | Yeast | 5 |
2.47 oz | Chinook [12.0%] - Dry Hop 4 days | Hops | 6 |