Word Noodles

All Grain Recipe

Submitted By: fredfoodphilly (Shared)
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Brewer: Fred Schultz
Batch Size: 16.50 galStyle: Specialty IPA (21B)
Boil Size: 17.54 galStyle Guide: BJCP 2015
Color: 5.0 SRMEquipment: PHO West
Bitterness: 29.9 IBUsBoil Time: 60 min
Est OG: 1.043 (10.7° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.004 SG (1.1° P)Fermentation: Ale, Two Stage
ABV: 5.1%Taste Rating: 30.0

Ingredients
Amount Name Type #
16 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 1
5 lbs Rice, Flaked (1.0 SRM) Grain 2
1 lbs Crystal 60, 2-Row, (Great Western) (60.0 SRM) Grain 3
2 lbs Corn Sugar (Dextrose) (0.0 SRM) Sugar 4
1.00 oz Nugget [13.0%] - Boil 60 min Hops 5
1.00 oz Citra [12.0%] - Steep 20 min Hops 6
1.00 oz Mosaic (HBC 369) [12.2%] - Steep 20 min Hops 7
1.00 oz Nelson Sauvin [12.0%] - Steep 20 min Hops 8
1.0 pkgs Dry Hop (Imperial #A24) Yeast 9
1.00 oz Citra [12.0%] - Dry Hop 5 days Hops 10
1.00 oz Mosaic (HBC 369) [12.2%] - Dry Hop 5 days Hops 11
1.00 oz Nelson Sauvin [12.0%] - Dry Hop 5 days Hops 12

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