Ingredients
Amount |
Name |
Type |
# |
16 lbs |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
5 lbs |
Rice, Flaked (1.0 SRM) |
Grain |
2 |
1 lbs |
Crystal 60, 2-Row, (Great Western) (60.0 SRM) |
Grain |
3 |
2 lbs |
Corn Sugar (Dextrose) (0.0 SRM) |
Sugar |
4 |
1.00 oz |
Nugget [13.0%] - Boil 60 min |
Hops |
5 |
1.00 oz |
Citra [12.0%] - Steep 20 min |
Hops |
6 |
1.00 oz |
Mosaic (HBC 369) [12.2%] - Steep 20 min |
Hops |
7 |
1.00 oz |
Nelson Sauvin [12.0%] - Steep 20 min |
Hops |
8 |
1.0 pkgs |
Dry Hop (Imperial #A24) |
Yeast |
9 |
1.00 oz |
Citra [12.0%] - Dry Hop 5 days |
Hops |
10 |
1.00 oz |
Mosaic (HBC 369) [12.2%] - Dry Hop 5 days |
Hops |
11 |
1.00 oz |
Nelson Sauvin [12.0%] - Dry Hop 5 days |
Hops |
12 |