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Citric Double IPA 
All Grain Recipe
Submitted By: plasmaphase (Shared)Members can download and share recipes
| Brewer: Mark GIlson | |
| Batch Size: 5.50 gal | Style: Double IPA (22A) |
| Boil Size: 8.50 gal | Style Guide: BJCP 2015 |
| Color: 5.5 SRM | Equipment: sS BrewTech |
| Bitterness: 228.5 IBUs | Boil Time: 90 min |
| Est OG: 1.118 (27.6° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
| Est FG: 1.044 SG (11.1° P) | Fermentation: Ale, Two Stage |
| ABV: 10.0% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 17 lbs | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
| 3 lbs | Oats, Flaked (1.0 SRM) | Grain | 2 |
| 3 lbs | Sugar, Table (Sucrose) [Boil] (1.0 SRM) | Sugar | 3 |
| 2.00 oz | Cascade [5.5%] - Boil 30 min | Hops | 4 |
| 2.00 oz | Citra [12.0%] - Boil 30 min | Hops | 5 |
| 6.50 lbs | Orange Peel, Sweet (Boil 30 min) | Misc | 6 |
| 2.00 oz | Cascade [5.5%] - Boil 5 min | Hops | 7 |
| 0.70 oz | Coriander Seed (Boil 5 min) | Misc | 8 |
| 8.00 oz | Centennial [10.0%] - Boil 0 min | Hops | 9 |
| 3.00 oz | Simcoe [13.0%] - Boil 0 min | Hops | 10 |
| 2.00 oz | Citra [12.0%] - Boil 0 min | Hops | 11 |
| 4.00 oz | Cascade [5.5%] - Steep 20 min | Hops | 12 |
| 1.00 tsp | Citric Acid (Primary 0 min) | Misc | 13 |
| 1.0 pkgs | SafAle English Ale (DCL/Fermentis #S-04) | Yeast | 14 |
| 1.00 oz | Mosaic (HBC 369) [12.2%] - Dry Hop 5 days | Hops | 15 |
| 1.00 oz | Cascade [5.5%] - Dry Hop 3 days | Hops | 16 |
| 1.00 oz | Citra [12.0%] - Dry Hop 3 days | Hops | 17 |