RED IPA

All Grain Recipe

Submitted By: cervezabulgara (Shared)
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Brewer: cerveza bulgara
Batch Size: 290.59 galStyle: Red IPA (21B)
Boil Size: 329.11 galStyle Guide: BJCP 2015
Color: 11.4 SRMEquipment: Cerveza Bulgara
Bitterness: 41.4 IBUsBoil Time: 60 min
Est OG: 1.055 (13.6° P)Mash Profile: Single Infusion, Full Body, Batch Sparge
Est FG: 1.017 SG (4.2° P)Fermentation: Ale, Two Stage
ABV: 5.1%Taste Rating: 30.0

Ingredients
Amount Name Type #
369.84 gal FABRICA BULGARA Water 1
250.00 ml Phosphoric Acid 85% (Mash 60 min) Misc 2
496 lbs 0.64 oz Pilsner (2 Row) Ger (2.0 SRM) Grain 3
33 lbs 1.11 oz Caramel/Crystal Malt - 60L (60.0 SRM) Grain 4
22 lbs 0.74 oz Cara-Pils/Dextrine (2.0 SRM) Grain 5
22 lbs 0.74 oz Caramel/Crystal Malt -120L (120.0 SRM) Grain 6
1 lbs 8.69 oz Bravo [15.5%] - Boil 60 min Hops 7
60.00 Whirlfloc Tablet (Boil 15 min) Misc 8
2 lbs 3.27 oz Mosaic (HBC 369) [12.2%] - Steep 10 min Hops 9
2 lbs 3.27 oz Simcoe [13.0%] - Steep 10 min Hops 10
1.0 pkgs SafAle English Ale (DCL/Fermentis #S-04) Yeast 11
100.00 g Biofine Clear (Secondary 7 days) Misc 12
2 lbs 3.27 oz Centennial [10.0%] - Dry Hop 5 days Hops 13
2 lbs 3.27 oz Citra [12.0%] - Dry Hop 5 days Hops 14
2 lbs 3.27 oz Mosaic (HBC 369) [12.2%] - Dry Hop 5 days Hops 15

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