Ingredients
Amount |
Name |
Type |
# |
16 lbs |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
1 lbs |
Oats, Flaked (1.0 SRM) |
Grain |
2 |
12.00 oz |
Chocolate Malt (350.0 SRM) |
Grain |
3 |
12.00 oz |
Roasted Barley (300.0 SRM) |
Grain |
4 |
8.00 oz |
Carafa I (337.0 SRM) |
Grain |
5 |
8.00 oz |
Special B Malt (180.0 SRM) |
Grain |
6 |
1 lbs |
Corn Sugar (Dextrose) (0.0 SRM) |
Sugar |
7 |
8.00 oz |
Molasses (80.0 SRM) |
Sugar |
8 |
2.00 oz |
Magnum [12.0%] - Boil 60 min |
Hops |
9 |
1.00 oz |
Northern Brewer [8.5%] - Boil 30 min |
Hops |
10 |
1.00 oz |
Northern Brewer [8.5%] - Boil 10 min |
Hops |
11 |
2.0 pkgs |
SafAle English Ale (DCL/Fermentis #S-04) |
Yeast |
12 |