Sanders Alt (1 ratings)

All Grain Recipe

Submitted By: artyusmc (Shared)
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Brewer: sanders
Batch Size: 11.00 galStyle: Altbier ( 5D)
Boil Size: 13.84 galStyle Guide: FADØL 2007
Color: 13.0 SRMEquipment: Stainless Kegs (10 Gal/37.8 L) - All Grain
Bitterness: 42.0 IBUsBoil Time: 90 min
Est OG: 1.052 (12.9° P)Mash Profile: Single Infusion, Medium Body, Batch Sparge
Est FG: 1.012 SG (3.0° P)Fermentation: S04Ale, Single Stage
ABV: 5.3%Taste Rating: 35.0

Ingredients
Amount Name Type #
12 lbs Munich (Cargill) (9.5 SRM) Grain 1
8 lbs Pilsner (2 Row) Ger (2.0 SRM) Grain 2
2 lbs 8.00 oz Caramunich Malt (56.0 SRM) Grain 3
1.00 oz Perle [7.8%] - Boil 60 min Hops 4
2.00 oz Perle [7.8%] - Boil 30 min Hops 5
2.00 oz Hallertauer Hersbrucker [4.3%] - Boil 15 min Hops 6
3.0 pkgs Nottingham (Danstar #-) Yeast 7

Notes

You will never see this beer until it is too late.

Ratings

by artyusmc

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