Ingredients
Amount |
Name |
Type |
# |
27.84 gal |
Turunvesi stoutti |
Water |
1 |
27.61 g |
Calcium Chloride (Mash 60 min) |
Misc |
2 |
17.99 g |
Salt (Mash 60 min) |
Misc |
3 |
12.76 g |
Gypsum (Calcium Sulfate) (Mash 60 min) |
Misc |
4 |
21 lbs 1.03 oz |
Pale Malt (Weyermann) (3.3 SRM) |
Grain |
5 |
18 lbs 8.64 oz |
Pilsner (2 Row) Ger (2.0 SRM) |
Grain |
6 |
4 lbs 8.22 oz |
Brown Malt (Crisp) (65.0 SRM) |
Grain |
7 |
3 lbs 12.68 oz |
Roasted Barley (Muntons) (525.0 SRM) |
Grain |
8 |
3 lbs 3.36 oz |
Oats, Flaked (1.0 SRM) |
Grain |
9 |
2 lbs 8.45 oz |
Chocolate Malt (350.0 SRM) |
Grain |
10 |
1 lbs 10.97 oz |
Crystal, Dark (Simpsons) (135.8 SRM) |
Grain |
11 |
8 lbs 13.10 oz |
Brown Sugar, Dark (50.0 SRM) |
Sugar |
12 |
7.05 oz |
Columbus (Tomahawk) [14.0%] - Boil 60 min |
Hops |
13 |
3.53 oz |
Chinook [13.0%] - Boil 60 min |
Hops |
14 |
3.53 oz |
Cascade [5.5%] - Boil 15 min |
Hops |
15 |
3.53 oz |
Amarillo [9.2%] - Boil 5 min |
Hops |
16 |
6.5 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
17 |
4.67 tsp |
Yeast Nutrient (Primary 3 days) |
Misc |
18 |