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Whisky 
All Grain Recipe
Submitted By: tommy67 (Shared)Members can download and share recipes
| Batch Size: 5.00 gal | Style: Alternative Grain Beer (31A) |
| Boil Size: 6.52 gal | Style Guide: BJCP 2015 |
| Color: 7.6 SRM | Equipment: All Grain - Standard 5 Gal/19l Batch - Stainless |
| Bitterness: 0.0 IBUs | Boil Time: 60 min |
| Est OG: 1.166 (37.3° P) | Mash Profile: Whisky 65 st.C |
| Est FG: 1.095 SG (22.6° P) | Fermentation: Ale, Single Stage |
| ABV: 10.0% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 30 lbs 13.84 oz | Pilsner (2 Row) Ger (2.0 SRM) | Grain | 1 |