Recipe

All Grain Recipe

Submitted By: Sockdolager (Shared)
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Batch Size: 65.00 galStyle: Saison (25B)
Boil Size: 76.67 galStyle Guide: BJCP 2015
Color: 4.6 SRMEquipment: Nano Brewer Dual 200
Bitterness: 0.0 IBUsBoil Time: 60 min
Est OG: 1.067 (16.4° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.014 SG (3.5° P)Fermentation: Ale, Two Stage
ABV: 7.1%Taste Rating: 30.0

Ingredients
Amount Name Type #
130 lbs Pilsner (2 Row) Ger (2.0 SRM) Grain 1
20 lbs Oats, Flaked (1.0 SRM) Grain 2
1 lbs 8.00 oz Caramunich Malt (56.0 SRM) Grain 3
9 lbs Corn Sugar (Dextrose) (0.0 SRM) Sugar 4

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