Strawberry Milkshake IPA

All Grain Recipe

Submitted By: ditka3344 (Shared)
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Brewer: James Clark
Batch Size: 5.00 galStyle: Imperial IPA (14C)
Boil Size: 6.51 galStyle Guide: BJCP 2008
Color: 7.8 SRMEquipment: All Grain
Bitterness: 31.0 IBUsBoil Time: 60 min
Est OG: 1.091 (21.8° P)Mash Profile: Single Infusion, Full Body, Batch Sparge
Est FG: 1.024 SG (6.1° P)Fermentation: Ale, Single Stage
ABV: 9.0%Taste Rating: 30.0

Ingredients
Amount Name Type #
12 lbs Pale Malt, Maris Otter (3.0 SRM) Grain 1
1 lbs 8.00 oz Oats, Flaked (1.0 SRM) Grain 2
1 lbs 8.00 oz Wheat, Flaked (1.6 SRM) Grain 3
1.00 tbsp PH 5.2 Stabilizer (Mash 60 min) Misc 4
1.50 tsp Calcium Chloride (Mash 60 min) Misc 5
2.00 oz Centennial [10.0%] - Steep 45 min Hops 6
1 lbs Milk Sugar (Lactose) [Primary] (0.0 SRM) Sugar 7
0.39 gal Strawberry Puree - Vintner's [Primary] (5.0 SRM) Juice 8
2.0 pkgs London Ale III (Wyeast Labs #1318) Yeast 9
1.00 oz Azacca [15.0%] - Dry Hop 7 days Hops 10
1.00 oz Cryo - Citra [25.0%] - Dry Hop 7 days Hops 11
1.00 oz Azacca [15.0%] - Dry Hop 5 days Hops 12
1.00 oz Cryo - Citra [25.0%] - Dry Hop 5 days Hops 13
3.00 tbsp Vanilla Extract (Bottling 0 days) Misc 14

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