Sorte Rosenholm 
All Grain Recipe
Submitted By: RosenholmBryghus (Shared)
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| Brewer: Rosenholm Bryghus | |
| Batch Size: 5.00 gal | Style: Imperial Stout (20C) |
| Boil Size: 6.52 gal | Style Guide: BJCP 2015 |
| Color: 64.8 SRM | Equipment: All Grain - Standard 5 Gal/19l Batch - Stainless |
| Bitterness: 71.6 IBUs | Boil Time: 60 min |
| Est OG: 1.134 (31.1° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
| Est FG: 1.062 SG (15.3° P) | Fermentation: Ale, Single Stage |
| ABV: 9.9% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 22 lbs 0.74 oz |
Pale Malt (2 Row) Bel (3.0 SRM) |
Grain |
1 |
| 1 lbs 10.46 oz |
Chocolate Malt (450.0 SRM) |
Grain |
2 |
| 1 lbs 5.16 oz |
Roasted Barley (300.0 SRM) |
Grain |
3 |
| 1 lbs 1.64 oz |
Special B Malt (180.0 SRM) |
Grain |
4 |
| 3.00 oz |
Magnum [12.0%] - Boil 60 min |
Hops |
5 |
| 2.12 oz |
East Kent Goldings (EKG) [5.0%] - Boil 10 min |
Hops |
6 |
| 2.12 oz |
East Kent Goldings (EKG) [5.0%] - Boil 1 min |
Hops |
7 |
| 1.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
8 |
| 3.00 items |
Vanilla Beans (Secondary 14 days) |
Misc |
9 |
| 150.00 g |
Cacao Nibs (Secondary 14 days) |
Misc |
10 |
| 8.00 g |
Chili Powder (Secondary 14 days) |
Misc |
11 |
| 120.00 g |
Espresso Beans (Secondary 14 days) |
Misc |
12 |
Notes
Brygget 21/1-2020
Mæsk målt 5,6 ikke tilsat Lactol, spargevand målt 5,6
Brygget 20 L
Klon af Prairie BombThis Recipe Has Not Been Rated
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