Honey APA
All Grain Recipe
Submitted By: RosenholmBryghus (Shared)
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Brewer: Rosenholm Bryghus | |
Batch Size: 5.00 gal | Style: American Pale Ale (18B) |
Boil Size: 8.11 gal | Style Guide: BJCP 2015 |
Color: 10.4 SRM | Equipment: BIAB - Standard 5 Gal/19 l Batch |
Bitterness: 45.8 IBUs | Boil Time: 90 min |
Est OG: 1.057 (14.0° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
Est FG: 1.012 SG (3.1° P) | Fermentation: Ale, Single Stage |
ABV: 5.9% | Taste Rating: 30.0 |
Ingredients
Amount |
Name |
Type |
# |
9 lbs 14.73 oz |
Pale Malt (2 Row) Bel (3.0 SRM) |
Grain |
1 |
1 lbs 1.64 oz |
CHÂTEAU CARA GOLD® (60.9 SRM) |
Grain |
2 |
0.53 oz |
Magnum [12.0%] - Boil 60 min |
Hops |
3 |
1.06 oz |
Amarillo [9.2%] - Boil 15 min |
Hops |
4 |
1.41 oz |
Cascade [5.5%] - Boil 5 min |
Hops |
5 |
1.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
6 |
Notes
Honning tilsat ved 80 grader ved blowoff.This Recipe Has Not Been Rated