BeerSmith™ Recipes and Web Editor
Pilsner 
All Grain Recipe
Submitted By: RosenholmBryghus (Shared)Members can download and share recipes
| Brewer: Rosenholm Bryghus | |
| Batch Size: 5.00 gal | Style: German Pils (5D) |
| Boil Size: 8.11 gal | Style Guide: BJCP 2015 |
| Color: 6.0 SRM | Equipment: BIAB - Standard 5 Gal/19 l Batch |
| Bitterness: 123.4 IBUs | Boil Time: 60 min |
| Est OG: 1.060 (14.8° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
| Est FG: 1.014 SG (3.5° P) | Fermentation: Ale, Single Stage |
| ABV: 6.1% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 10 lbs 5.79 oz | Pilsner (2 Row) Bel (2.0 SRM) | Grain | 1 |
| 1 lbs 1.64 oz | Carared (20.0 SRM) | Grain | 2 |
| 7.05 oz | Cara-Pils/Dextrine (2.0 SRM) | Grain | 3 |
| 2.82 oz | Magnum [12.0%] - Boil 60 min | Hops | 4 |
| 0.88 oz | Saaz [3.8%] - Boil 10 min | Hops | 5 |
| 1.0 pkgs | Global (Imperial Yeast #L13) | Yeast | 6 |