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Simcoe IPA 
All Grain Recipe
Submitted By: phillyhomebrew (Shared)Members can download and share recipes
| Batch Size: 1.00 gal | Style: American IPA (14B) |
| Boil Size: 1.44 gal | Style Guide: BJCP 2008 |
| Color: 4.5 SRM | Equipment: Pot ( 3 Gal/11.4 L) - Extract |
| Bitterness: 89.3 IBUs | Boil Time: 60 min |
| Est OG: 1.065 (16.0° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
| Est FG: 1.013 SG (3.2° P) | Fermentation: Ale, Two Stage |
| ABV: 7.0% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 2 lbs 8.00 oz | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
| 0.25 oz | Simcoe [13.0%] - Boil 25 min | Hops | 2 |
| 0.20 items | Whirlfloc Tablet (Boil 15 min) | Misc | 3 |
| 0.25 oz | Simcoe [13.0%] - Boil 15 min | Hops | 4 |
| 0.25 oz | Simcoe [13.0%] - Boil 5 min | Hops | 5 |
| 0.25 oz | Simcoe [13.0%] - Steep 0 min | Hops | 6 |
| 1.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 7 |