Simcoe Citra IPA 5 Gal

All Grain Recipe

Submitted By: phillyhomebrew (Shared)
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Batch Size: 5.00 galStyle: American IPA (14B)
Boil Size: 6.52 galStyle Guide: BJCP 2008
Color: 9.7 SRMEquipment: Pot and Cooler ( 5 Gal/19 L) - All Grain
Bitterness: 84.0 IBUsBoil Time: 60 min
Est OG: 1.060 (14.6° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.011 SG (2.9° P)Fermentation: My Aging Profile
ABV: 6.4%Taste Rating: 30.0

Ingredients
Amount Name Type #
10 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 1
13.33 oz Caramel/Crystal Malt - 80L (80.0 SRM) Grain 2
10.67 oz Cara-Pils/Dextrine (2.0 SRM) Grain 3
0.50 oz Citra [12.0%] - Boil 60 min Hops 4
0.50 oz Simcoe [13.0%] - Boil 60 min Hops 5
1.00 items Whirlfloc Tablet (Boil 15 min) Misc 6
0.50 oz Citra [12.0%] - Boil 15 min Hops 7
0.50 oz Simcoe [13.0%] - Boil 15 min Hops 8
0.50 oz Citra [12.0%] - Boil 10 min Hops 9
0.50 oz Simcoe [13.0%] - Boil 10 min Hops 10
0.50 oz Citra [12.0%] - Steep 15 min Hops 11
0.50 oz Simcoe [13.0%] - Steep 15 min Hops 12
1.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 13

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