Say He Just A Friend Porter

Partial Mash Recipe

Submitted By: phillyhomebrew (Shared)
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Brewer: Biz Markie
Batch Size: 5.00 galStyle: Baltic Porter (12C)
Boil Size: 2.30 galStyle Guide: BJCP 2008
Color: 26.8 SRMEquipment: Pot ( 3 Gal/11.4 L) - Extract
Bitterness: 29.1 IBUsBoil Time: 60 min
Est OG: 1.073 (17.8° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.020 SG (5.0° P)Fermentation: My Aging Profile
ABV: 7.1%Taste Rating: 30.0

Ingredients
Amount Name Type #
8.00 oz Brown Malt (65.0 SRM) Grain 1
8.00 oz Caramel Malt - 120L (Briess) (120.0 SRM) Grain 2
8.00 oz Carapils (Briess) (1.5 SRM) Grain 3
8.00 oz Chocolate Malt (350.0 SRM) Grain 4
4.00 oz Special B (Dingemans) (147.5 SRM) Grain 5
2 lbs DME Golden Light (Briess) [Boil] (4.0 SRM) Dry Extract 6
6 lbs LME Golden Light (Briess) [Boil] (4.0 SRM) Extract 7
1.00 oz Northern Brewer [9.6%] - Boil 60 min Hops 8
1.00 oz Northern Brewer [9.6%] - Boil 30 min Hops 9
1.00 oz Northern Brewer [9.6%] - Boil 10 min Hops 10
1.0 pkgs SafAle English Ale (DCL/Fermentis #S-04) Yeast 11

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