Ingredients
Amount |
Name |
Type |
# |
9 lbs 8.00 oz |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
1 lbs 12.96 oz |
Rye Malt (4.7 SRM) |
Grain |
2 |
14.03 oz |
Caramel/Crystal Malt - 90L (90.0 SRM) |
Grain |
3 |
2.00 oz |
Chocolate Malt (350.0 SRM) |
Grain |
4 |
1.00 oz |
El Dorado [15.3%] - First Wort |
Hops |
5 |
1.00 items |
Whirlfloc Tablet (Boil 15 min) |
Misc |
6 |
1.00 oz |
Amarillo Gold [10.1%] - Steep 10 min |
Hops |
7 |
1.00 oz |
Chinook [11.4%] - Steep 10 min |
Hops |
8 |
0.50 oz |
Columbus (Tomahawk) [12.3%] - Steep 10 min |
Hops |
9 |
1.0 pkgs |
California Ale (White Labs #WLP001) |
Yeast |
10 |
1.00 oz |
Amarillo Gold [8.2%] - Dry Hop 5 days |
Hops |
11 |
1.00 oz |
Chinook [11.4%] - Dry Hop 5 days |
Hops |
12 |
1.00 oz |
Citra [11.1%] - Dry Hop 5 days |
Hops |
13 |