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Rainbow Pride Armageddon 
All Grain Recipe
Submitted By: phillyhomebrew (Shared)Members can download and share recipes
| Brewer: Bruce and Dan | |
| Batch Size: 5.00 gal | Style: Saison (16C) |
| Boil Size: 6.52 gal | Style Guide: BJCP 2008 |
| Color: 5.9 SRM | Equipment: Pot and Cooler ( 5 Gal/19 L) - All Grain |
| Bitterness: 38.4 IBUs | Boil Time: 60 min |
| Est OG: 1.059 (14.4° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
| Est FG: 1.008 SG (2.0° P) | Fermentation: My Aging Profile |
| ABV: 6.7% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 8 lbs | Pilsner (2 Row) Bel (2.0 SRM) | Grain | 1 |
| 1 lbs 12.00 oz | Vienna Malt (3.5 SRM) | Grain | 2 |
| 1 lbs | Oats, Malted (1.0 SRM) | Grain | 3 |
| 8.00 oz | Caramel Malt - 40L (Briess) (40.0 SRM) | Grain | 4 |
| 0.50 oz | Pride of Ringwood [9.0%] - Boil 60 min | Hops | 5 |
| 1.00 oz | Nelson Sauvin [12.0%] - Boil 10 min | Hops | 6 |
| 1.00 oz | Nelson Sauvin [12.0%] - Steep 15 min | Hops | 7 |
| 1.0 pkgs | French Saison (Wyeast Labs #3711) | Yeast | 8 |