Monkey See (Partigyle)

All Grain Recipe

Submitted By: phillyhomebrew (Shared)
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Brewer: Jimmy
Batch Size: 15.25 galStyle: Imperial Stout (13F)
Boil Size: 18.14 galStyle Guide: BJCP 2008
Color: 43.2 SRMEquipment: Big Boy Blichmann
Bitterness: 0.0 IBUsBoil Time: 60 min
Est OG: 1.077 (18.7° P)Mash Profile: Single Infusion, Light Body
Est FG: 1.016 SG (4.0° P)Fermentation: My Aging Profile
ABV: 8.2%Taste Rating: 30.0

Ingredients
Amount Name Type #
33 lbs Pale Malt (2 Row) UK (3.0 SRM) Grain 1
6 lbs Barley, Flaked (1.7 SRM) Grain 2
3 lbs Cara-Pils/Dextrine (2.0 SRM) Grain 3
2 lbs Chocolate (Briess) (350.0 SRM) Grain 4
2 lbs Roasted Barley (300.0 SRM) Grain 5
1 lbs 8.00 oz Black (Patent) Malt (500.0 SRM) Grain 6

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