
Monkey See (Partigyle) 
All Grain Recipe
Submitted By: phillyhomebrew (Shared)Members can download and share recipes
Brewer: Jimmy | |
Batch Size: 15.25 gal | Style: Imperial Stout (13F) |
Boil Size: 18.14 gal | Style Guide: BJCP 2008 |
Color: 43.2 SRM | Equipment: Big Boy Blichmann |
Bitterness: 0.0 IBUs | Boil Time: 60 min |
Est OG: 1.077 (18.7° P) | Mash Profile: Single Infusion, Light Body |
Est FG: 1.016 SG (4.0° P) | Fermentation: My Aging Profile |
ABV: 8.2% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
33 lbs | Pale Malt (2 Row) UK (3.0 SRM) | Grain | 1 |
6 lbs | Barley, Flaked (1.7 SRM) | Grain | 2 |
3 lbs | Cara-Pils/Dextrine (2.0 SRM) | Grain | 3 |
2 lbs | Chocolate (Briess) (350.0 SRM) | Grain | 4 |
2 lbs | Roasted Barley (300.0 SRM) | Grain | 5 |
1 lbs 8.00 oz | Black (Patent) Malt (500.0 SRM) | Grain | 6 |