Merry Christmas Michael IPA

Brewer: Michael
Batch Size: 5.00 gal	Style: American IPA (14B)
Boil Size: 4.27 gal	Style Guide: BJCP 2008
Color: 9.9 SRM	Equipment: Pot and Cooler ( 5 Gal/19 L) - Extract/Partial Mash
Bitterness: 59.5 IBUs	Boil Time: 60 min
Est OG: 1.066 (16.1° P)	Mash Profile: Single Infusion, Medium Body
Est FG: 1.014 SG (3.6° P)	Fermentation: Ale, Two Stage
ABV: 6.9%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
10 lbs	Pale Malt (2 Row) US (2.0 SRM)	Grain	1
1 lbs	Munich Malt (9.0 SRM)	Grain	2
8.00 oz	Cara-Pils/Dextrine (2.0 SRM)	Grain	3
8.00 oz	Carafoam (2.0 SRM)	Grain	4
8.00 oz	Caramel/Crystal Malt - 60L (60.0 SRM)	Grain	5
4.00 oz	Caramel/Crystal Malt -120L (120.0 SRM)	Grain	6
1.00 oz	Magnum [14.0%] - Boil 60 min	Hops	7
1.00 items	Whirlfloc Tablet (Boil 15 min)	Misc	8
1.00 oz	Nugget [13.0%] - Boil 15 min	Hops	9
2.00 oz	Nugget [13.0%] - Boil 5 min	Hops	10
1.0 pkgs	California Ale (White Labs #WLP001)	Yeast	11

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