Manny's Pale Ale Clone

All Grain Recipe

Submitted By: phillyhomebrew (Shared)
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Brewer: Chuck Less
Batch Size: 5.00 galStyle: American Pale Ale (18B)
Boil Size: 6.52 galStyle Guide: BJCP 2015
Color: 10.4 SRMEquipment: Pot and Cooler ( 5 Gal/19 L) - All Grain
Bitterness: 34.2 IBUsBoil Time: 60 min
Est OG: 1.057 (14.0° P)Mash Profile: My Mash
Est FG: 1.015 SG (3.9° P)Fermentation: My Aging Profile
ABV: 5.5%Taste Rating: 30.0

Ingredients
Amount Name Type #
9 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 1
2 lbs Caramel Malt - 40L (Briess) (40.0 SRM) Grain 2
1.00 oz Cascade [5.5%] - Boil 30 min Hops 3
1.00 items Whirlfloc Tablet (Boil 15 min) Misc 4
1.00 oz Summit [17.0%] - Boil 10 min Hops 5
1.0 pkgs SafAle English Ale (DCL/Fermentis #S-04) Yeast 6

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