Fisher Price Pecome Blonde Clone
All Grain Recipe
Submitted By: phillyhomebrew (Shared)Members can download and share recipes
Brewer: Eric | |
Batch Size: 5.00 gal | Style: Blonde Ale ( 6B) |
Boil Size: 6.52 gal | Style Guide: BJCP 2008 |
Color: 4.4 SRM | Equipment: Pot and Cooler ( 5 Gal/19 L) - All Grain |
Bitterness: 32.1 IBUs | Boil Time: 60 min |
Est OG: 1.043 (10.7° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
Est FG: 1.008 SG (2.0° P) | Fermentation: My Aging Profile |
ABV: 4.6% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
7 lbs | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
8.00 oz | Cara-Pils/Dextrine (2.0 SRM) | Grain | 2 |
8.00 oz | Munich (Dingemans) (5.5 SRM) | Grain | 3 |
4.00 oz | Caramel Malt - 40L 6-Row (Briess) (40.0 SRM) | Grain | 4 |
1.50 oz | Tettnang [4.5%] - Boil 60 min | Hops | 5 |
1.00 oz | Saaz [4.0%] - Boil 15 min | Hops | 6 |
1.00 oz | Perle [8.0%] - Boil 0 min | Hops | 7 |
1.0 pkgs | Trappist Ale (White Labs #WLP500) | Yeast | 8 |