Everypony Pale Ale 5 Gal 2.0

Brewer: Pinkie Pie and Bon Bon (Jimmy)
Batch Size: 5.00 gal	Style: American Pale Ale (10A)
Boil Size: 6.52 gal	Style Guide: BJCP 2008
Color: 7.8 SRM	Equipment: Pot and Cooler ( 5 Gal/19 L) - All Grain
Bitterness: 49.5 IBUs	Boil Time: 60 min
Est OG: 1.043 (10.8° P)	Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.008 SG (2.1° P)	Fermentation: Ale, Two Stage
ABV: 4.6%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
6 lbs	Pale Malt (2 Row) US (2.0 SRM)	Grain	1
10.67 oz	Corn - Yellow, Flaked (Briess) (1.3 SRM)	Grain	2
10.67 oz	Pale Malt (6 Row) US (2.0 SRM)	Grain	3
8.00 oz	Caramel Vienne 20L (Briess) (20.0 SRM)	Grain	4
5.33 oz	Caramel Malt - 60L (Briess) (60.0 SRM)	Grain	5
2.67 oz	Caramel Malt - 120L (Briess) (120.0 SRM)	Grain	6
0.50 oz	Warrior [15.0%] - Boil 60 min	Hops	7
0.35 oz	Columbus (Tomahawk) [14.0%] - Boil 30 min	Hops	8
0.50 oz	Glacier [5.6%] - Boil 10 min	Hops	9
0.50 oz	Simcoe [13.0%] - Boil 5 min	Hops	10
0.50 oz	Amarillo Gold [8.5%] - Boil 0 min	Hops	11
0.50 oz	Glacier [5.6%] - Boil 0 min	Hops	12
0.50 oz	Simcoe [13.0%] - Boil 0 min	Hops	13
1.0 pkgs	Safale American (DCL/Fermentis #US-05)	Yeast	14

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