
Denali Smash 15 Gal 
All Grain Recipe
Submitted By: phillyhomebrew (Shared)Members can download and share recipes
Batch Size: 15.00 gal | Style: American IPA (21A) |
Boil Size: 20.41 gal | Style Guide: BJCP 2015 |
Color: 3.8 SRM | Equipment: 30 Gallon BoilerMakerâ„¢ (20 gal/76 L) |
Bitterness: 62.5 IBUs | Boil Time: 60 min |
Est OG: 1.054 (13.3° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
Est FG: 1.012 SG (3.1° P) | Fermentation: Ale, Two Stage |
ABV: 5.5% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
30 lbs 13.42 oz | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
1.00 oz | Denali [15.4%] - Boil 60 min | Hops | 2 |
3.00 items | Whirlfloc Tablet (Boil 15 min) | Misc | 3 |
2.50 oz | Denali [15.4%] - Boil 10 min | Hops | 4 |
2.50 oz | Denali [15.4%] - Boil 5 min | Hops | 5 |
4.00 oz | Denali [15.4%] - Steep 10 min | Hops | 6 |
3.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 7 |