Coliner Weiss
All Grain Recipe
Submitted By: phillyhomebrew (Shared)Members can download and share recipes
Brewer: Jimmy & Nick | |
Batch Size: 10.00 gal | Style: Berliner Weiss (17A) |
Boil Size: 11.72 gal | Style Guide: BJCP 2008 |
Color: 2.6 SRM | Equipment: Pot and Cooler (10 Gal/37.8 L) - All Grain |
Bitterness: 6.2 IBUs | Boil Time: 15 min |
Est OG: 1.031 (7.9° P) | Mash Profile: Decoction Mash, Single |
Est FG: 1.008 SG (1.9° P) | Fermentation: My Aging Profile |
ABV: 3.1% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
6 lbs | Pilsner (2 Row) Bel (2.0 SRM) | Grain | 1 |
5 lbs 8.00 oz | White Wheat Malt (2.4 SRM) | Grain | 2 |
1.00 oz | Strisslespalt [4.0%] - First Wort | Hops | 3 |
1.00 oz | Strisslespalt [4.0%] - Boil 5 min | Hops | 4 |
2.0 pkgs | Berliner Weisse Blend (White Labs #WLP630) | Yeast | 5 |