Bunker Brown 15 gallon (2.0)

All Grain Recipe

Submitted By: phillyhomebrew (Shared)
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Brewer: Nick
Batch Size: 22.00 galStyle: Northern English Brown Ale (11C)
Boil Size: 27.70 galStyle Guide: BJCP 2008
Color: 13.9 SRMEquipment: 30 Gallon BoilerMaker™ (20 gal/76 L)
Bitterness: 21.0 IBUsBoil Time: 60 min
Est OG: 1.044 (11.0° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.011 SG (2.8° P)Fermentation: My Aging Profile
ABV: 4.3%Taste Rating: 30.0

Ingredients
Amount Name Type #
27 lbs 10.52 oz Pale Malt, Maris Otter (3.0 SRM) Grain 1
3 lbs 12.34 oz Brown Malt (65.0 SRM) Grain 2
2 lbs 13.26 oz Victory Malt (25.0 SRM) Grain 3
1 lbs 14.17 oz Carafoam (2.0 SRM) Grain 4
10.06 oz Roasted Barley (300.0 SRM) Grain 5
0.57 oz Admiral [14.8%] - Boil 60 min Hops 6
1.14 oz Northdown [8.5%] - Boil 30 min Hops 7
0.57 oz Admiral [14.8%] - Boil 15 min Hops 8
2.28 oz Goldings, East Kent [5.0%] - Boil 5 min Hops 9
3.0 pkgs SafAle English Ale (DCL/Fermentis #S-04) Yeast 10

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