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Blueberry Honey Ale 
Extract Recipe
Submitted By: phillyhomebrew (Shared)Members can download and share recipes
| Batch Size: 5.00 gal | Style: Specialty Fruit Beer (29C) |
| Boil Size: 2.82 gal | Style Guide: BJCP 2015 |
| Color: 4.5 SRM | Equipment: Pot ( 3 Gal/11.4 L) - Extract |
| Bitterness: 20.3 IBUs | Boil Time: 60 min |
| Est OG: 1.046 (11.3° P) | |
| Est FG: 1.006 SG (1.5° P) | Fermentation: My Aging Profile |
| ABV: 5.2% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 6.00 oz | Honey Malt [Steep] (25.0 SRM) | Grain | 1 |
| 4.00 oz | Carapils (Briess) [Steep] (1.5 SRM) | Grain | 2 |
| 4 lbs | DME Golden Light (Briess) [Boil] (4.0 SRM) | Dry Extract | 3 |
| 1.00 oz | Hallertauer [4.8%] - Boil 40 min | Hops | 4 |
| 1.00 oz | Hallertauer [4.8%] - Boil 20 min | Hops | 5 |
| 4.00 oz | Amoretti Blueberry Artisen (Boil 5 min) | Misc | 6 |
| 1.0 pkgs | SafAle English Ale (DCL/Fermentis #S-04) | Yeast | 7 |
| 2 lbs | Honey [Primary] (1.0 SRM) | Sugar | 8 |