Black Lighting

All Grain Recipe

Submitted By: phillyhomebrew (Shared)
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Brewer: Jonny
Batch Size: 5.00 galStyle: Schwarzbier (Black Beer) ( 4C)
Boil Size: 6.53 galStyle Guide: BJCP 2008
Color: 25.1 SRMEquipment: Pot and Cooler ( 5 Gal/19 L) - All Grain
Bitterness: 27.4 IBUsBoil Time: 60 min
Est OG: 1.047 (11.6° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.010 SG (2.7° P)Fermentation: Ale, Two Stage
ABV: 4.8%Taste Rating: 30.0

Ingredients
Amount Name Type #
4 lbs 12.00 oz Pilsner (2 Row) Ger (2.0 SRM) Grain 1
3 lbs Munich Malt (9.0 SRM) Grain 2
6.00 oz Caramel Malt - 40L (Briess) (40.0 SRM) Grain 3
6.00 oz Chocolate Malt (350.0 SRM) Grain 4
4.00 oz Carafa II (412.0 SRM) Grain 5
3.50 oz Roasted Barley (Briess) (300.0 SRM) Grain 6
1.00 oz Hallertauer [4.8%] - Boil 60 min Hops 7
1.00 oz Hallertauer [4.8%] - Boil 20 min Hops 8
1.00 oz Saaz [4.0%] - Boil 0 min Hops 9
1.0 pkgs SafLager West European Lager (DCL/Fermentis #S-23) Yeast 10

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