Baby Breath Kolsch III 5AG
All Grain Recipe
Submitted By: phillyhomebrew (Shared)
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Brewer: Ollie McMillan | |
Batch Size: 5.00 gal | Style: Kölsch ( 6C) |
Boil Size: 6.53 gal | Style Guide: BJCP 2008 |
Color: 3.8 SRM | Equipment: Pot and Cooler ( 5 Gal/19 L) - All Grain |
Bitterness: 20.5 IBUs | Boil Time: 60 min |
Est OG: 1.049 (12.1° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
Est FG: 1.011 SG (2.9° P) | Fermentation: My Aging Profile |
ABV: 5.0% | Taste Rating: 30.0 |
Ingredients
Amount |
Name |
Type |
# |
8 lbs 8.00 oz |
Pilsner (2 Row) Ger (2.0 SRM) |
Grain |
1 |
10.08 oz |
Munich Malt (9.0 SRM) |
Grain |
2 |
0.75 oz |
Perle [7.8%] - Boil 60 min |
Hops |
3 |
1.00 items |
Whirlfloc Tablet (Boil 15 min) |
Misc |
4 |
1.0 pkgs |
Kaiser (Imperial #G02) |
Yeast |
5 |
Notes
Actually used ECY21 given to us by Ed.This Recipe Has Not Been Rated