Baby Breath Kolsch 
All Grain Recipe
Submitted By: phillyhomebrew (Shared)
Members can download and share recipes
| Brewer: Ollie McMillan | |
| Batch Size: 15.00 gal | Style: Kölsch ( 6C) |
| Boil Size: 16.36 gal | Style Guide: BJCP 2008 |
| Color: 3.9 SRM | Equipment: 15 Batch Gallon Cooler |
| Bitterness: 20.7 IBUs | Boil Time: 60 min |
| Est OG: 1.046 (11.3° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
| Est FG: 1.009 SG (2.4° P) | Fermentation: My Aging Profile |
| ABV: 4.8% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 24 lbs |
Pilsner (2 Row) Ger (2.0 SRM) |
Grain |
1 |
| 1 lbs 8.00 oz |
Munich Malt (9.0 SRM) |
Grain |
2 |
| 2.84 oz |
Saphir [5.5%] - Boil 60 min |
Hops |
3 |
| 3.00 items |
Whirlfloc Tablet (Boil 15 min) |
Misc |
4 |
| 1.5 pkgs |
German Ale/Kolsch (White Labs #WLP029) |
Yeast |
5 |
Notes
Actually used ECY21 given to us by Ed.This Recipe Has Not Been Rated
BeerSmith™ Recipes and Web Editor