AJPA
All Grain Recipe
Submitted By: phillyhomebrew (Shared)Members can download and share recipes
Brewer: AJ | |
Batch Size: 5.00 gal | Style: American Amber Ale ( 6B) |
Boil Size: 6.52 gal | Style Guide: BJCP 1999 |
Color: 10.1 SRM | Equipment: Pot and Cooler ( 5 Gal/19 L) - All Grain |
Bitterness: 40.8 IBUs | Boil Time: 60 min |
Est OG: 1.053 (13.1° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
Est FG: 1.012 SG (3.1° P) | Fermentation: My Aging Profile |
ABV: 5.4% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
8 lbs 8.00 oz | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
12.00 oz | Caramel Malt - 60L (Briess) (60.0 SRM) | Grain | 2 |
12.00 oz | Carapils (Briess) (1.5 SRM) | Grain | 3 |
4.00 oz | Caramel Malt - 120L (Briess) (120.0 SRM) | Grain | 4 |
0.50 oz | Warrior [15.0%] - Boil 60 min | Hops | 5 |
0.50 oz | Cascade [5.5%] - Boil 15 min | Hops | 6 |
0.50 oz | Amarillo Gold [8.5%] - Boil 10 min | Hops | 7 |
0.50 oz | Cascade [5.5%] - Boil 5 min | Hops | 8 |
0.50 oz | Amarillo Gold [8.5%] - Steep 15 min | Hops | 9 |