Nothern English Brown Ale 
All Grain Recipe
Submitted By: RosenholmBryghus (Shared)
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| Brewer: Rosenholm Bryghus | |
| Batch Size: 5.00 gal | Style: British Brown Ale (13B) |
| Boil Size: 8.11 gal | Style Guide: BJCP 2015 |
| Color: 19.8 SRM | Equipment: BIAB - Standard 5 Gal/19 l Batch |
| Bitterness: 28.4 IBUs | Boil Time: 90 min |
| Est OG: 1.056 (13.8° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
| Est FG: 1.014 SG (3.6° P) | Fermentation: Ale, Single Stage |
| ABV: 5.6% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 8 lbs 13.10 oz |
Pale Malt (2 Row) Bel (3.0 SRM) |
Grain |
1 |
| 1 lbs 1.64 oz |
Caraamber (30.0 SRM) |
Grain |
2 |
| 14.11 oz |
Caraaroma (130.0 SRM) |
Grain |
3 |
| 3.53 oz |
Carafa I (337.0 SRM) |
Grain |
4 |
| 1.41 oz |
Fuggle, U.S. [4.8%] - Boil 60 min |
Hops |
5 |
| 1.23 oz |
Fuggle, U.S. [4.8%] - Boil 5 min |
Hops |
6 |
| 1.0 pkgs |
SafAle English Ale (DCL/Fermentis #S-04) |
Yeast |
7 |
Notes
Mæsk målt 6,3 , tilsat 40 g Lactol mæsk målt 5,4
Brygget 40 L
Færdig øl målt 5,2
29/10 2019:
Brygget 40L mæsk målt 5,6 spargevand 5,4
Ingen Lactol tilsat mæskThis Recipe Has Not Been Rated
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