Ingredients
Amount |
Name |
Type |
# |
9 lbs 8.00 oz |
Brewer's Malt, 2-Row, Premium (Great Western) (2.0 SRM) |
Grain |
1 |
8.00 oz |
Oats, Flaked (Briess) (1.4 SRM) |
Grain |
2 |
8.00 oz |
Roasted Barley (Briess) (300.0 SRM) |
Grain |
3 |
8.00 oz |
Vienna Malt (Avangard) (3.0 SRM) |
Grain |
4 |
4.00 oz |
Black Barley (Briess) (500.0 SRM) |
Grain |
5 |
4.00 oz |
Victory Malt (biscuit) (Briess) (28.0 SRM) |
Grain |
6 |
4.00 oz |
Wheat, Roasted (425.0 SRM) |
Grain |
7 |
1.50 oz |
Northern Brewer [8.5%] - Boil 60 min |
Hops |
8 |
0.50 oz |
Northern Brewer [8.5%] - Boil 20 min |
Hops |
9 |
1.0 pkgs |
American Ale (Wyeast Labs #1056) |
Yeast |
10 |