Ingredients
| Amount |
Name |
Type |
# |
| 3.00 g |
Gypsum (Calcium Sulfate) (Mash 60 min) |
Misc |
1 |
| 8.00 oz |
Caramel Malt - 40L (Briess) [Steep] (40.0 SRM) |
Grain |
2 |
| 8.00 oz |
Carapils (Briess) Organic [Steep] (1.5 SRM) |
Grain |
3 |
| 12.00 oz |
DME Golden Light (Briess) [Boil] (4.0 SRM) |
Dry Extract |
4 |
| 0.50 oz |
Falconer's Flight 7C's Blend [9.8%] - Boil 60 min |
Hops |
5 |
| 6 lbs |
LME Golden Light (Briess) [Boil for 30 min] [Boil] (4.0 SRM) |
Extract |
6 |
| 1.00 items |
Whirlfloc Tablet (Boil 15 min) |
Misc |
7 |
| 2.00 oz |
Falconer's Flight 7C's Blend [9.8%] - Boil 10 min |
Hops |
8 |
| 4.00 oz |
Corn Sugar (Dextrose) [Boil for 10 min] [Boil] (0.0 SRM) |
Sugar |
9 |
| 1.50 oz |
Falconer's Flight 7C's Blend [9.8%] - Steep 30 min |
Hops |
10 |
| 1.0 pkgs |
Dry Hop (Imperial Yeast #A24) |
Yeast |
11 |
| 2.00 oz |
Falconer's Flight 7C's Blend [9.8%] - Dry Hop 7 days |
Hops |
12 |
BeerSmith™ Recipes and Web Editor
