
Vienna Lager 
Extract Recipe
Submitted By: BrewMan47 (Shared)Members can download and share recipes
Brewer: Todd Street | |
Batch Size: 5.00 gal | Style: Vienna Lager ( 3A) |
Boil Size: 4.01 gal | Style Guide: BJCP 2008 |
Color: 10.6 SRM | Equipment: Brew Pot (5 Gallon) |
Bitterness: 17.1 IBUs | Boil Time: 60 min |
Est OG: 1.051 (12.5° P) | |
Est FG: 1.013 SG (3.4° P) | Fermentation: My Aging Profile |
ABV: 4.9% | Taste Rating: 42.0 |
Amount | Name | Type | # |
---|---|---|---|
4.00 oz | Caramunich Malt (56.0 SRM) | Grain | 1 |
2.08 oz | Carafa II (412.0 SRM) | Grain | 2 |
7 lbs | Pilsner Liquid Extract (3.5 SRM) | Extract | 3 |
1.00 oz | Vanguard [5.5%] - Boil 60 min | Hops | 4 |
0.50 oz | Vanguard [5.5%] - Steep 1 min | Hops | 5 |
1.0 pkgs | German Bock Lager (White Labs #WLP833) | Yeast | 6 |