
Tmave Vycepni 10 
All Grain Recipe
Submitted By: BrewMan47 (Shared)Members can download and share recipes
Brewer: Todd Street | |
Batch Size: 5.00 gal | Style: Munich Dunkel ( 4B) |
Boil Size: 6.78 gal | Style Guide: BJCP 2008 |
Color: 19.3 SRM | Equipment: Brew Pot (10 gal) and Igloo Cooler (10 Gal) |
Bitterness: 39.5 IBUs | Boil Time: 90 min |
Est OG: 1.043 (10.6° P) | Mash Profile: Single Infusion, Medium Body |
Est FG: 1.010 SG (2.5° P) | Fermentation: My Aging Profile |
ABV: 4.3% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
7 lbs 4.00 oz | Munich Malt (9.0 SRM) | Grain | 1 |
4.00 oz | Caraaroma (130.0 SRM) | Grain | 2 |
4.00 oz | Carafa III (525.0 SRM) | Grain | 3 |
2.00 oz | Saaz [4.0%] - Boil 60 min | Hops | 4 |
1.00 oz | Saaz [4.0%] - Boil 15 min | Hops | 5 |