Ingredients
Amount |
Name |
Type |
# |
10.53 gal |
Lager |
Water |
1 |
7 lbs 7.00 oz |
Pilsen Malt 2-Row (Briess) (1.0 SRM) |
Grain |
2 |
3 lbs |
Munich 10L (Briess) (10.0 SRM) |
Grain |
3 |
9.13 oz |
Carapils (Briess) (1.5 SRM) |
Grain |
4 |
9.13 oz |
Victory Malt (biscuit) (Briess) (28.0 SRM) |
Grain |
5 |
2.70 oz |
Acid Malt (3.0 SRM) |
Grain |
6 |
0.70 oz |
East Kent Goldings (EKG) [6.0%] - First Wort |
Hops |
7 |
0.40 oz |
Northern Brewer [8.7%] - Boil 60 min |
Hops |
8 |
0.20 oz |
East Kent Goldings (EKG) [6.0%] - Boil 60 min |
Hops |
9 |
270.0 pkgs |
SafLager West European Lager (DCL/Fermentis #S-23) |
Yeast |
10 |