MOONSHINE MASH

All Grain Recipe

Submitted By: twoguysonebrew (Shared)
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Batch Size: 5.50 galStyle: American Amber Ale (6B)
Boil Size: 6.22 galStyle Guide: BJCP 1999
Color: 4.8 SRMEquipment: Robobrew
Bitterness: 0.0 IBUsBoil Time: 60 min
Est OG: 1.071 (17.4° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.018 SG (4.6° P)Fermentation: Ale, Two Stage
ABV: 7.1%Taste Rating: 30.0

Ingredients
Amount Name Type #
15 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 1

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