Saffbrew Kolsch V1.2 
All Grain Recipe
Submitted By: cjrmail2k (Shared)
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| Brewer: Saffbrew Chris | |
| Batch Size: 5.81 gal | Style: Kölsch ( 5B) |
| Boil Size: 8.42 gal | Style Guide: BJCP 2015 |
| Color: 3.4 SRM | Equipment: Pot and Cooler (10 Gal/37.8 L) - Current--All Grain |
| Bitterness: 24.7 IBUs | Boil Time: 60 min |
| Est OG: 1.048 (11.9° P) | Mash Profile: Single Infusion, Medium Body |
| Est FG: 1.009 SG (2.4° P) | Fermentation: Ale, Single Stage |
| ABV: 5.1% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 8.03 gal |
Distilled Water |
Water |
1 |
| 1.76 g |
Epsom Salt (MgSO4) (Mash 60 min) |
Misc |
2 |
| 1.76 g |
Gypsum (Calcium Sulfate) (Mash 60 min) |
Misc |
3 |
| 1.58 g |
Calcium Chloride (Mash 60 min) |
Misc |
4 |
| 0.88 g |
Salt (Mash 60 min) |
Misc |
5 |
| 10 lbs 2.26 oz |
Lager Malt (2.0 SRM) |
Grain |
6 |
| 1 lbs 1.64 oz |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
7 |
| 1.80 g |
Calcium Chloride (Sparge 60 min) |
Misc |
8 |
| 1.53 g |
Gypsum (Calcium Sulfate) (Sparge 60 min) |
Misc |
9 |
| 0.35 oz |
Cascade [5.9%] - Boil 60 min |
Hops |
10 |
| 0.35 oz |
Cascade [5.9%] - Boil 20 min |
Hops |
11 |
| 0.88 items |
Whirlfloc Tablet (Boil 15 min) |
Misc |
12 |
| 0.35 oz |
Cascade [5.9%] - Boil 15 min |
Hops |
13 |
| 1.06 oz |
Cascade [5.9%] - Boil 10 min |
Hops |
14 |
| 1.15 tsp |
Yeast Nutrient (Boil 10 min) |
Misc |
15 |
| 0.53 oz |
Cascade [5.9%] - Boil 5 min |
Hops |
16 |
| 0.53 oz |
Cascade [5.9%] - Steep 15 min |
Hops |
17 |
| 1.0 pkgs |
Kolsch Yeast (Wyeast Labs #2565) |
Yeast |
18 |
Taste Notes
Notes
Mashed at 60 for 15 minutes then 65.5 for 45 minutes.This Recipe Has Not Been Rated
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